News

Filter news articles by category:

PETUNA UPCOMING ASC AUDIT ANNOUNCEMENTS

1.9.17

Our current Aquaculture Stewardship Council certification is valid until September 2019 for our Long Reach, Table Head, Central and Liberty aquaculture sites. As part of the ongoing certification of these sites the following notices outline our upcoming audits and Liberty...

Read More

Petuna Atlantic Salmon and Ocean Trout is ASC certified

10.4.17

Petuna Atlantic salmon and Ocean Trout is ASC certified. “ASC works with aquaculture producers, seafood processors, retail and foodservice companies, scientists, conservation groups and consumers to: Recognise and reward responsible aquaculture through the ASC aquaculture certification programme and seafood...

Read More

Petuna helps ‘book boost’ at Local Primary School

20.12.16

There were smiles all round as students at East Devonport Primary, in North West Tasmania, took delivery of 1,500 donated books for in-class libraries. It’s part of an exciting literacy initiative –  ‘The Library Regeneration Program’ – that Petuna...

Read More

Introducing the New Petuna Hot Smoked Range

9.3.16

Petuna has perfected artisan seafood products from Tasmania since 1949. The new hot smoked Petuna Ocean Trout and Petuna Atlantic Salmon are rich in Omega 3 and the delicious taste is enhanced by a natural hot smoking technique using...

Read More

The 10 dishes that changed Sydney

22.9.15

We are excited to see that Tetsuya’s’s signature dish, the confit of ‪#‎PetunaOceanTrout, was named as one of the 10 dishes that changed Sydney. Image Credit: Goodfood.comhttp://www.petuna.com.au/general/the-10-dishes-that-changed-sydney/http://www.petuna.com.au/general/the-10-dishes-that-changed-sydney/http://www.petuna.com.au/general/the-10-dishes-that-changed-sydney/

Read More